We have stressed the benefits of apple cider vinegar in its raw form, but this simply can’t be overstated enough. Apple cider vinegar includes important nutrients such as pectin, vitamin B1, vitamin B2, vitamin B3, vitamin C, amino acids, polyphenols, and acetic acid, among many others. These are just a few of the incredible results of fermenting this special drink, and at Shivelight we seek to bring the full spectrum of these benefits straight to your table for the best results possible! Aside from providing such a spectrum of nutrients, apple cider vinegar can help you lose weight by altering the way your gut bacteria processes fats.
Apple cider vinegar can reduce blood pressure without the use of other medications that may have unwanted side effects and has been a holistic remedy since ancient times. Another benefit that people often overlook is its ability to stabilize the PH of the body. An acidic PH is a major contributor to the growth and progression of many diseases, and an apple cider vinegar tonic can help address this by encouraging alkalinity.